21,00 €
From the heights of Valcalepio, where the river Oglio marks the border between culture and territory, here comes to life the Calepino Brut Metodo Classico. Its straw yellow sparkles in the glass, while the thin and lasting perlage highlights its elegance. On the nose you can perceive aromas of citrus and yeast, accompanied by a delicate hint of bread crust. The mouthfeel is lively, fragrant, harmoniously balanced between acidity and sweetness. An elegant toast, a reflection of the passion of the Plebani family, which since 1972 has preserved the mystery of these sparkling pearls with their harmonious and tempting sip.
The Calepino is a farm founded in 1972 by Angelo Plebani, in the hilly east area of Bergamo, in the verdant valley of the Oglio, where the river flows from Lake Iseo and separates the Valcalepio from Franciacorta.

Sul primo acquisto